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Nutriment révélateur

Add during yeasting on white, rosé and red musts.
Regulates the alcoholic fermentation of white, red and rosé wines in order to maximize production of fermentation aromas and optimize expression of thiols.



NUTRICELL AA is a nutrient made up exclusively from specific inactivated yeasts selected for their high amino acid content.

NUTRICELL AA is used for qualitative compensation of moderate nitrogen deficiency while promoting the production of aromas by yeasts.

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