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SIMILIOAK

Goal: this blend was specifically developed for alcoholic fermentation in order to stabilise coloring matter and mask vegetal character. SIMILIOAK® is a practical ‘tool’ to be used directly on the harvest.

Goal: this blend was specifically developed for alcoholic fermentation in order to stabilise coloring matter and mask vegetal character. SIMILIOAK® is a practical ‘tool’ to be used directly on the harvest.

Goal: this blend was specifically developed for alcoholic fermentation in order to stabilise coloring matter and mask vegetal character. SIMILIOAK® is a practical ‘tool’ to be used directly on the harvest.

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Similioak
3 products


SIMILIOAK®

SIMILIOAK was specifically developed for modern red wines that need to be corrected rapidly and early in the process in order to obtain volume, body and very supple tannins.

SIMILIOAK® TOASTED

SIMILIOAK TOASTED has been formulated to respond to the needs of winemakers who wish to make early-on and fast corrections on modern white, red and rosé wines.

SIMILIOAK® WHITE

SIMILIOAK WHITE was specifically developed to answer the needs of winemakers who want to correct modern white and rosé wines rapidly and early in the process in order to obtain volume, body and fresh aromas.
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