REFLEX MALO® 360

Bacteria

REFLEX MALO® 360 is an Oenococcus oeni bacterium selected to conduct malolactic fermentation in red and white wines with limiting conditions (low pH, high alcohol, difficult grape varieties,…). REFLEX MALO® 360 is a ready-to-use bacterium and is suitable for both co-inoculation and post-fermentation inoculation.

CHARACTERISTICS

  • Ready to use.
  • Malolactic fermentation of red and white wines.
  • Inoculation by co-inoculation or sequential inoculation.
Safety data Sheet