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4 products
Collage non allergène

KTS® FLOT

Specific combination of non-allergenic plant-based fining agents for optimised flotation of musts.

KTS CONTROL

Chitosan-based complex derived from Aspergillus niger to control the development of micro-organisms responsible for organoleptic deviations.

KTS® CLEAR

Chitin glucan complex specifically developed to eliminate bad tastes and for wine fining.

KTS® FA

Bio-control product for must micro-organisms based on Aspergillus niger chitosan.